Cool Chile White Corn Tortilla Chips – Authentic Mexican Tortilla Chips

£4.00

Product Description

Cool Chile White Corn Tortilla Chips – Authentic Mexican Tortilla Chips

Cool Chile White Corn Tortilla Chips are made using traditional Mexican techniques to deliver a crisp, authentic taste with every bite. Cut and fried in small batches, these tortilla chips are crafted from white corn masa, giving them a light, satisfying crunch and a rich, toasted corn flavour.

Perfect for dipping, snacking, or serving alongside your favourite Mexican dishes, these chips hold up beautifully to guacamole, salsas, and melted cheese. Whether you're making nachos, enjoying them with ceviche, or adding crunch to a taco salad, they bring the true taste of Mexico to your table.

perfect for hosting, staycations, or a midweek treat.

How to Use

  • Serve with guacamole, fresh salsa, or queso for a classic Mexican snack

  • Use as a base for nachos, layering with cheese, beans, and toppings

  • Crush over soups or salads for a crunchy garnish

  • Enjoy with ceviche or seafood for a fresh and zesty pairing

  • Dip into refried beans or melted cheese for a warm and comforting snack

  • Use them in chilaquiles with tomatillo sauce for a traditional Mexican breakfast

  • Scoop up ceviche for the perfect bite of fresh seafood and crunch

  • Make your own loaded nachos with chilli con carne, melted cheese, and your favourite toppings

Ingredients

Corn tortilla (masa harina [ground nixtamalized corn], water, sea salt), rapeseed oil

Does not contain GM ingredients.

Allergy Advice

Made in a factory that handles nuts, peanuts and sesame.

Nutritional Information

Per 100 grams: Energy 491Kcal/2049kJ / Fats: 25.4g (of which saturated: 2g) / Carbohydrates: 63.6g (of which sugar: 1.4g) / Protein: 5.4g / Salt: 1.5g

Storage and Preparation

Store in a cool and dry place. Avoid exposure to light.

200g

Products are shipped nationwide with couriers, and while every effort is made to ensure they arrive in great condition, their journey may not always be gentle. It’s normal for some to experience minor breakage during transit, with an expected breakage rate of approximately 10%.

FAQ’S

What makes Cool Chile White Corn Tortilla Chips special?

Cool Chile White Corn Tortilla Chips are made using traditional Mexican techniques to deliver a crisp, authentic taste with every bite. Firstly the corn tortillas are made then they are fried in small batches, these tortilla chips are made from white masa harina, giving them a light, satisfying crunch and a rich, toasted corn flavour.

Are these tortilla chips gluten-free?

Yes, they are made from white corn masa and contain no wheat, making them naturally gluten-free.

Can I use these for making nachos?

Absolutely! These tortilla chips are sturdy enough to hold melted cheese, beans, and other toppings, making them perfect for homemade nachos.

What dips pair best with these tortilla chips?

They are excellent with guacamole, fresh tomato salsa, queso, and refried beans. They also work well with spicy sauces for an added kick.

Do I need to refrigerate these tortilla chips?

No, store them in a cool, dry place. Once opened, reseal the bag or transfer to an airtight container to keep them fresh.

How are these different from regular supermarket tortilla chips?

Cool Chile White Corn Tortilla Chips are made with authentic white corn masa, giving them a deeper, more traditional flavour and a crispier texture than mass-produced alternatives.

Click here for delivery information

Product Description

Cool Chile White Corn Tortilla Chips – Authentic Mexican Tortilla Chips

Cool Chile White Corn Tortilla Chips are made using traditional Mexican techniques to deliver a crisp, authentic taste with every bite. Cut and fried in small batches, these tortilla chips are crafted from white corn masa, giving them a light, satisfying crunch and a rich, toasted corn flavour.

Perfect for dipping, snacking, or serving alongside your favourite Mexican dishes, these chips hold up beautifully to guacamole, salsas, and melted cheese. Whether you're making nachos, enjoying them with ceviche, or adding crunch to a taco salad, they bring the true taste of Mexico to your table.

perfect for hosting, staycations, or a midweek treat.

How to Use

  • Serve with guacamole, fresh salsa, or queso for a classic Mexican snack

  • Use as a base for nachos, layering with cheese, beans, and toppings

  • Crush over soups or salads for a crunchy garnish

  • Enjoy with ceviche or seafood for a fresh and zesty pairing

  • Dip into refried beans or melted cheese for a warm and comforting snack

  • Use them in chilaquiles with tomatillo sauce for a traditional Mexican breakfast

  • Scoop up ceviche for the perfect bite of fresh seafood and crunch

  • Make your own loaded nachos with chilli con carne, melted cheese, and your favourite toppings

Ingredients

Corn tortilla (masa harina [ground nixtamalized corn], water, sea salt), rapeseed oil

Does not contain GM ingredients.

Allergy Advice

Made in a factory that handles nuts, peanuts and sesame.

Nutritional Information

Per 100 grams: Energy 491Kcal/2049kJ / Fats: 25.4g (of which saturated: 2g) / Carbohydrates: 63.6g (of which sugar: 1.4g) / Protein: 5.4g / Salt: 1.5g

Storage and Preparation

Store in a cool and dry place. Avoid exposure to light.

200g

Products are shipped nationwide with couriers, and while every effort is made to ensure they arrive in great condition, their journey may not always be gentle. It’s normal for some to experience minor breakage during transit, with an expected breakage rate of approximately 10%.

FAQ’S

What makes Cool Chile White Corn Tortilla Chips special?

Cool Chile White Corn Tortilla Chips are made using traditional Mexican techniques to deliver a crisp, authentic taste with every bite. Firstly the corn tortillas are made then they are fried in small batches, these tortilla chips are made from white masa harina, giving them a light, satisfying crunch and a rich, toasted corn flavour.

Are these tortilla chips gluten-free?

Yes, they are made from white corn masa and contain no wheat, making them naturally gluten-free.

Can I use these for making nachos?

Absolutely! These tortilla chips are sturdy enough to hold melted cheese, beans, and other toppings, making them perfect for homemade nachos.

What dips pair best with these tortilla chips?

They are excellent with guacamole, fresh tomato salsa, queso, and refried beans. They also work well with spicy sauces for an added kick.

Do I need to refrigerate these tortilla chips?

No, store them in a cool, dry place. Once opened, reseal the bag or transfer to an airtight container to keep them fresh.

How are these different from regular supermarket tortilla chips?

Cool Chile White Corn Tortilla Chips are made with authentic white corn masa, giving them a deeper, more traditional flavour and a crispier texture than mass-produced alternatives.

Click here for delivery information

Disclaimer

At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.