Pineapple & Chilli Relish | Peak and The Pantry

For busy cooks who want bright, punchy flavour without the effort, Peak & The Pantry Pineapple & Chilli Relish is an easy way to add instant zing to everyday meals.

Vibrant, fruity and gently fiery, this small-batch relish is made with ripe pineapple, fresh ginger, lemongrass and chile de árbol. It’s sharp, sweet and lightly spiced - the kind of flavour that cuts through rich dishes and brings everything into balance.

No prep needed - just spoon and serve.

Perfect with cheese, gammon, tacos or grilled meats, it’s a simple addition that makes everything taste more exciting.

A store-cupboard staple that disappears quickly.

Why You’ll Love It

• Bright, fruity relish with a gentle chilli heat

• Made with real pineapple, ginger and lemongrass

• Small-batch and full of natural flavour

• Perfect balance of sweet, sharp and spicy

• Works with cheese, meats, tacos and sandwiches

How to Use

• Serve with cheese boards or charcuterie

• Spoon over gammon or grilled meats

• Add to tacos or pulled pork

• Spread in sandwiches or toasties

• Stir into rice or grain bowls for extra flavour

Ingredients

Pineapple (48%), white wine vinegar, light brown sugar, onions, fresh ginger, lime juice, lemongrass, chile de árbol (1.5%), spices

Size

300g jar

FAQ’s

How spicy is it?

Mild to medium - a gentle warmth balanced by the sweetness of pineapple.

What does it pair well with?

Cheese, gammon, grilled meats, tacos, sandwiches and rice dishes.

Can I cook with it?

Yes - it works well stirred through asian style rice dishes

Do I need to refrigerate after opening?

Yes - store in the fridge and use within 1 month.

About Peak & The Pantry

Peak & The Pantry champions small-batch producers, thoughtful sourcing and ingredients that make everyday cooking better.

This relish is made in small batches using bold, natural ingredients - designed to bring bright, balanced flavour to simple meals.