Product Description
Mama Yu’s Original Chilli Oil is a bold, aromatic chilli oil made using a family recipe passed down through generations. Handmade by Xien and her chef mum, Jolene, it combines fresh and dried red chillies with fragrant lemongrass and lime for a rich, layered flavour.
Designed to be flexible and easy to use, it works just as well drizzled over finished dishes as it does stirred through noodles, used as a marinade or served as a dipping oil. Full-flavoured, balanced and deeply satisfying.
Why We Like It
Handmade using a family recipe
Bold, complex flavour without overpowering heat
Aromatic with citrus and savoury notes
Versatile for drizzling, cooking or dipping
Ways to Use It
Drizzle over noodles, rice or eggs
Use as a dipping oil for dumplings or bread
Stir through vegetables or grains
Add to marinades for meat or tofu
Ingredients
Red chilli (48%), vegetable oil (30%), onion, shallot, garlic, lemongrass, lime juice, sea salt, sugar, monosodium glutamate.
Allergen Information:
Made in a kitchen where all allergens are handled. Cannot guarantee allergen-free.
Storage
Store in a cool, dry place.
Once opened, refrigerate and consume within one month.
FAQs
Is this chilli oil very spicy?
It’s bold and flavourful, with heat balanced by citrus and savoury notes.
Can I cook with it?
Yes - it works well for cooking, marinating, or finishing dishes.
Does it need refrigeration?
Once opened, it should be refrigerated and used within one month.
Delivery & Shipping
We use Royal Mail 48 hour tracked
Standard UK delivery is £3.50 for parcels under 2kg (includes packaging)
Orders over 2kg (up to 15kg): £6.50 flat rate
Free UK delivery on orders over £60
Free local delivery on orders over £30 (within 2 miles of Hammersmith – no code needed)
Need it faster or further? Email kelly@peakandthepantry.co.uk and we’ll always try to help
Product Description
Mama Yu’s Original Chilli Oil is a bold, aromatic chilli oil made using a family recipe passed down through generations. Handmade by Xien and her chef mum, Jolene, it combines fresh and dried red chillies with fragrant lemongrass and lime for a rich, layered flavour.
Designed to be flexible and easy to use, it works just as well drizzled over finished dishes as it does stirred through noodles, used as a marinade or served as a dipping oil. Full-flavoured, balanced and deeply satisfying.
Why We Like It
Handmade using a family recipe
Bold, complex flavour without overpowering heat
Aromatic with citrus and savoury notes
Versatile for drizzling, cooking or dipping
Ways to Use It
Drizzle over noodles, rice or eggs
Use as a dipping oil for dumplings or bread
Stir through vegetables or grains
Add to marinades for meat or tofu
Ingredients
Red chilli (48%), vegetable oil (30%), onion, shallot, garlic, lemongrass, lime juice, sea salt, sugar, monosodium glutamate.
Allergen Information:
Made in a kitchen where all allergens are handled. Cannot guarantee allergen-free.
Storage
Store in a cool, dry place.
Once opened, refrigerate and consume within one month.
FAQs
Is this chilli oil very spicy?
It’s bold and flavourful, with heat balanced by citrus and savoury notes.
Can I cook with it?
Yes - it works well for cooking, marinating, or finishing dishes.
Does it need refrigeration?
Once opened, it should be refrigerated and used within one month.
Delivery & Shipping
We use Royal Mail 48 hour tracked
Standard UK delivery is £3.50 for parcels under 2kg (includes packaging)
Orders over 2kg (up to 15kg): £6.50 flat rate
Free UK delivery on orders over £60
Free local delivery on orders over £30 (within 2 miles of Hammersmith – no code needed)
Need it faster or further? Email kelly@peakandthepantry.co.uk and we’ll always try to help
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