For busy cooks who want simple, nourishing meals without the prep, Perello White Beans are an easy way to add depth and comfort to everyday cooking.
These long, delicate white beans are gently cooked to hold their shape while staying soft and creamy. Mild, slightly sweet and beautifully textured, they soak up flavour effortlessly and work across everything from quick salads to slow, hearty dishes.
No soaking, no long cooking times - just open and use.
Perfect for midweek meals, plant-based cooking or building simple, satisfying dishes, they’re a quiet essential that always delivers.
A store-cupboard staple you’ll rely on again and again.
Why You’ll Love It
Creamy, tender white beans with a delicate texture
Mild, slightly sweet flavour that absorbs seasoning well
Ready to use straight from the jar
Perfect for salads, stews and purées
A versatile staple for plant-based and everyday cooking
How to Use
Toss into salads with olive oil, herbs and lemon
Stir into stews, soups or casseroles
Blend into smooth purées or dips
Serve with roasted vegetables or grains
Mash with garlic and olive oil for a simple spread
Pair with fish or grilled meats
Ingredients
White beans (sulphites) (83%), water, salt
(allergens in bold)
Size
720g jar (600g drained)
FAQ’s
Can I eat them straight from the jar?
Yes - they’re fully cooked and ready to use.
How do they taste?
Mild, creamy and slightly sweet, with a soft but structured texture.
What do they work well with?
Salads, stews, roasted vegetables, grains and simple Mediterranean-style dishes.
Do I need to refrigerate after opening?
Yes - store in the fridge in their liquid and consume within a few days.
Are they suitable for plant-based diets?
Yes - they’re naturally vegan and a great source of plant-based protein.
About Perello
Perelló is a Spanish pantry brand known for sourcing and producing high-quality ingredients rooted in traditional methods.
Their range focuses on simple, flavour-led staples designed to bring Mediterranean cooking into everyday kitchens.
For busy cooks who want simple, nourishing meals without the prep, Perello White Beans are an easy way to add depth and comfort to everyday cooking.
These long, delicate white beans are gently cooked to hold their shape while staying soft and creamy. Mild, slightly sweet and beautifully textured, they soak up flavour effortlessly and work across everything from quick salads to slow, hearty dishes.
No soaking, no long cooking times - just open and use.
Perfect for midweek meals, plant-based cooking or building simple, satisfying dishes, they’re a quiet essential that always delivers.
A store-cupboard staple you’ll rely on again and again.
Why You’ll Love It
Creamy, tender white beans with a delicate texture
Mild, slightly sweet flavour that absorbs seasoning well
Ready to use straight from the jar
Perfect for salads, stews and purées
A versatile staple for plant-based and everyday cooking
How to Use
Toss into salads with olive oil, herbs and lemon
Stir into stews, soups or casseroles
Blend into smooth purées or dips
Serve with roasted vegetables or grains
Mash with garlic and olive oil for a simple spread
Pair with fish or grilled meats
Ingredients
White beans (sulphites) (83%), water, salt
(allergens in bold)
Size
720g jar (600g drained)
FAQ’s
Can I eat them straight from the jar?
Yes - they’re fully cooked and ready to use.
How do they taste?
Mild, creamy and slightly sweet, with a soft but structured texture.
What do they work well with?
Salads, stews, roasted vegetables, grains and simple Mediterranean-style dishes.
Do I need to refrigerate after opening?
Yes - store in the fridge in their liquid and consume within a few days.
Are they suitable for plant-based diets?
Yes - they’re naturally vegan and a great source of plant-based protein.
About Perello
Perelló is a Spanish pantry brand known for sourcing and producing high-quality ingredients rooted in traditional methods.
Their range focuses on simple, flavour-led staples designed to bring Mediterranean cooking into everyday kitchens.
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