This Kedgeree Recipe Kit brings all the warm, smoky and lightly spiced flavours of the classic dish straight to your kitchen - without any hassle. Made in small batches with toasted spices for real depth. Just add smoked fish, rice, eggs and fresh herbs for a comforting meal in under 30 minutes.
Product Description
This Kedgeree Recipe Kit brings all the warm, smoky, lightly spiced flavours of the classic dish straight to your kitchen — without any hassle. Whether you're cooking for a crowd, sorting an easy midweek meal or using the spice blend to elevate seafood and vegetable dishes, this kit has you covered.
I toast the whole spices in small batches — coriander, cumin, black pepper and more — to bring out their full depth and fragrance. Just add smoked fish, rice, eggs and fresh herbs, and you’ll have a deeply flavourful, comforting kedgeree in under 30 minutes.
Why We Love It
• Small-batch toasted spice blend
• Classic kedgeree flavour — warm, smoky + aromatic
• Includes arbol chilli flakes to customise your heat
• Perfect for midweek meals or feeding a crowd
• Works beautifully with fish or veg
• Standard UK delivery £3.50 or FREE over £60
Buy Women Built
Peak & The Pantry is proud to be part of the Buy Women Built community — championing female founders, small-batch makers and independent British food businesses.
What’s Inside
• Toasted kedgeree spice blend - warm, smoky + aromatic
• Sachet of arbol chilli flakes - customise your heat
• Easy-to-follow recipe steps
• Makes 4 servings (2 servings per sachet)
More Ways to Use It
• Make a curried butter - melt and drizzle over scallops for an easy showstopper
• Spice up a seafood chowder - a spoonful lifts the whole dish
• Make a quick cauliflower curry
• Add to rice or lentils for instant flavour
Ingredients
Kedgeree Seasoning: Coriander, cumin, turmeric, ginger, mustard powder, black pepper, cinnamon, cardamom, guajillo powder, mustard seeds, fenugreek seeds, bay leaves.
Arbol Chilli Flakes: 100% arbol chilli.
Allergy Advice
Made in a kitchen that handles: gluten, crustaceans, eggs, fish, lupin, peanuts, soybeans, milk, nuts, celery, molluscs, mustard, sesame, sulphites.
Storage
Store in a cool, dry place.
Delivery & Shipping
We use Royal Mail 48 hour tracked.
• Standard UK delivery: £3.50 for parcels under 2kg
• Orders over 2kg (up to 15kg): £6.50 flat rate
• Free UK delivery over £60
• Free local delivery for orders over £30 (within 2 miles of Hammersmith)
Need it faster or further? Email kelly@peakandthepantry.co.uk
and we’ll always try to help.
FAQs
Is it spicy?
The main blend is aromatic rather than hot. Use the arbol chilli flakes to add as much heat as you like.
Do I need to add anything else?
Yes - you’ll need smoked fish, rice, eggs, butter and herbs for a classic kedgeree. You can also use prawns, tofu or vegetables.
Can I make this vegetarian?
Absolutely. Swap the fish for cauliflower, potatoes or roasted squash.
This Kedgeree Recipe Kit brings all the warm, smoky and lightly spiced flavours of the classic dish straight to your kitchen - without any hassle. Made in small batches with toasted spices for real depth. Just add smoked fish, rice, eggs and fresh herbs for a comforting meal in under 30 minutes.
Product Description
This Kedgeree Recipe Kit brings all the warm, smoky, lightly spiced flavours of the classic dish straight to your kitchen — without any hassle. Whether you're cooking for a crowd, sorting an easy midweek meal or using the spice blend to elevate seafood and vegetable dishes, this kit has you covered.
I toast the whole spices in small batches — coriander, cumin, black pepper and more — to bring out their full depth and fragrance. Just add smoked fish, rice, eggs and fresh herbs, and you’ll have a deeply flavourful, comforting kedgeree in under 30 minutes.
Why We Love It
• Small-batch toasted spice blend
• Classic kedgeree flavour — warm, smoky + aromatic
• Includes arbol chilli flakes to customise your heat
• Perfect for midweek meals or feeding a crowd
• Works beautifully with fish or veg
• Standard UK delivery £3.50 or FREE over £60
Buy Women Built
Peak & The Pantry is proud to be part of the Buy Women Built community — championing female founders, small-batch makers and independent British food businesses.
What’s Inside
• Toasted kedgeree spice blend - warm, smoky + aromatic
• Sachet of arbol chilli flakes - customise your heat
• Easy-to-follow recipe steps
• Makes 4 servings (2 servings per sachet)
More Ways to Use It
• Make a curried butter - melt and drizzle over scallops for an easy showstopper
• Spice up a seafood chowder - a spoonful lifts the whole dish
• Make a quick cauliflower curry
• Add to rice or lentils for instant flavour
Ingredients
Kedgeree Seasoning: Coriander, cumin, turmeric, ginger, mustard powder, black pepper, cinnamon, cardamom, guajillo powder, mustard seeds, fenugreek seeds, bay leaves.
Arbol Chilli Flakes: 100% arbol chilli.
Allergy Advice
Made in a kitchen that handles: gluten, crustaceans, eggs, fish, lupin, peanuts, soybeans, milk, nuts, celery, molluscs, mustard, sesame, sulphites.
Storage
Store in a cool, dry place.
Delivery & Shipping
We use Royal Mail 48 hour tracked.
• Standard UK delivery: £3.50 for parcels under 2kg
• Orders over 2kg (up to 15kg): £6.50 flat rate
• Free UK delivery over £60
• Free local delivery for orders over £30 (within 2 miles of Hammersmith)
Need it faster or further? Email kelly@peakandthepantry.co.uk
and we’ll always try to help.
FAQs
Is it spicy?
The main blend is aromatic rather than hot. Use the arbol chilli flakes to add as much heat as you like.
Do I need to add anything else?
Yes - you’ll need smoked fish, rice, eggs, butter and herbs for a classic kedgeree. You can also use prawns, tofu or vegetables.
Can I make this vegetarian?
Absolutely. Swap the fish for cauliflower, potatoes or roasted squash.
At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.
