For cooks who want better pantry staples, these Judión Butter Beans are a simple upgrade to everyday cooking.
Dense, creamy and gently vegetal with subtle mushroom notes, these premium Spanish butter beans are selected for their size and naturally silky texture. Cooked simply with water and salt, they hold their shape while staying soft and tender. Perelló selects high-quality Judión beans known for their consistency and depth of flavour.
Ready to use straight from the tin - no soaking, no prep, just proper ingredients.
Perfect for soups, stews, braises, salads or simply dressed with olive oil.
A store-cupboard staple you’ll reach for again and again.
Why You’ll Love It
Premium Judión butter beans
Large, creamy and tender with a silky texture
Gently vegetal flavour with subtle depth
Cooked simply with water and salt
No additives or preservatives
Ready to use, no prep required
How to Use
Drain and rinse before use
Add to soups, stews or braises
Toss through salads or grain dishes
Serve simply with olive oil and seasoning
Ingredients
Butter beans, water, salt
(Beans from Poland, no additives)
Size
400g
Serves 2–3
FAQ’s
What are Judión butter beans?
A large, premium variety of butter bean known for their creamy texture and delicate flavour.
Are they ready to eat?
Yes - simply drain and rinse before using.
Are butter beans high in protein?
Yes, they are a good source of plant-based protein and fibre.
Are butter beans the same as cannellini beans?
No - butter beans are larger and creamier, while cannellini beans are smaller and firmer.
Are they additive free?
Yes - no additives or preservatives.
For cooks who want better pantry staples, these Judión Butter Beans are a simple upgrade to everyday cooking.
Dense, creamy and gently vegetal with subtle mushroom notes, these premium Spanish butter beans are selected for their size and naturally silky texture. Cooked simply with water and salt, they hold their shape while staying soft and tender. Perelló selects high-quality Judión beans known for their consistency and depth of flavour.
Ready to use straight from the tin - no soaking, no prep, just proper ingredients.
Perfect for soups, stews, braises, salads or simply dressed with olive oil.
A store-cupboard staple you’ll reach for again and again.
Why You’ll Love It
Premium Judión butter beans
Large, creamy and tender with a silky texture
Gently vegetal flavour with subtle depth
Cooked simply with water and salt
No additives or preservatives
Ready to use, no prep required
How to Use
Drain and rinse before use
Add to soups, stews or braises
Toss through salads or grain dishes
Serve simply with olive oil and seasoning
Ingredients
Butter beans, water, salt
(Beans from Poland, no additives)
Size
400g
Serves 2–3
FAQ’s
What are Judión butter beans?
A large, premium variety of butter bean known for their creamy texture and delicate flavour.
Are they ready to eat?
Yes - simply drain and rinse before using.
Are butter beans high in protein?
Yes, they are a good source of plant-based protein and fibre.
Are butter beans the same as cannellini beans?
No - butter beans are larger and creamier, while cannellini beans are smaller and firmer.
Are they additive free?
Yes - no additives or preservatives.
