Product Description
This smooth tuna pâté from Portugal is made by Cântara- a heritage producer known for keeping things simple and flavour-led. Using tuna caught by purse seine fishing, this is a creamy, ready-to-eat spread with clean ingredients and proper depth.
Blended with olive oil, tomato, vinegar and a touch of spice, it's ideal on crusty bread, crisp veg, or as part of your favourite snack board. Great as a no-fuss pantry staple or as part of a thoughtful food gift.
Like all of Cântara’s tins, this one brings a taste of the Atlantic straight to your kitchen - easy, honest, and satisfying.
75g
Ingredients
tuna (fish) (55%), olive oil, tomato, vinegar, spices, salt
FAQs
How do I serve it?
Ready to eat—just open and spread. Try it with crackers, sliced cucumber, or toast with a drizzle of lemon.
Where is it made?
In Portugal, by long-established brand Cântara using tuna caught by purse seine for sustainability.
Is it shelf-stable?
Yes—keep it in the cupboard. Once opened, store in the fridge and enjoy within 2–3 days.
Can I include it in a gift box?
Definitely. It pairs well with crackers, olives and other tinned fish in a foodie hamper.
Product Description
This smooth tuna pâté from Portugal is made by Cântara- a heritage producer known for keeping things simple and flavour-led. Using tuna caught by purse seine fishing, this is a creamy, ready-to-eat spread with clean ingredients and proper depth.
Blended with olive oil, tomato, vinegar and a touch of spice, it's ideal on crusty bread, crisp veg, or as part of your favourite snack board. Great as a no-fuss pantry staple or as part of a thoughtful food gift.
Like all of Cântara’s tins, this one brings a taste of the Atlantic straight to your kitchen - easy, honest, and satisfying.
75g
Ingredients
tuna (fish) (55%), olive oil, tomato, vinegar, spices, salt
FAQs
How do I serve it?
Ready to eat—just open and spread. Try it with crackers, sliced cucumber, or toast with a drizzle of lemon.
Where is it made?
In Portugal, by long-established brand Cântara using tuna caught by purse seine for sustainability.
Is it shelf-stable?
Yes—keep it in the cupboard. Once opened, store in the fridge and enjoy within 2–3 days.
Can I include it in a gift box?
Definitely. It pairs well with crackers, olives and other tinned fish in a foodie hamper.
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