Product Description
Cool Chile Chipotle Flakes Meco | Smoky & Spicy Dried Chilli Flakes
Cool Chile Chipotle Flakes Meco are crafted from whole smoke-dried jalapeño chilies, carefully diced into chewy, nugget-shaped flakes. These small, thick-fleshed chipotle chilies are among the most beloved and recognised varieties in Mexican cuisine, prized for their rich, smoky flavour and moderate heat.
Ideal for slow-cooked dishes, stews, and marinades, these chipotle flakes infuse food with a deep, earthy warmth. Whether sprinkled into dishes as they cook or rehydrated and blended into sauces, they bring an authentic Mexican depth to any meal.
perfect for hosting, staycations, or a midweek meal.
How to Use
Sprinkle directly into soups, stews, and slow-cooked dishes for smoky heat
Toast lightly in a dry pan to intensify flavour before adding to recipes
Soak in hot water for 10 minutes, then blend with some of the liquid to create a rich chili paste
Stir into marinades, spice rubs, or BBQ sauces for added depth
Mix into bean dishes, tacos, or rice bowls for a warm, smoky finish
Crush and sprinkle over roasted vegetables or grilled meats
Ingredients
100% smoke-dried chipotle meco chilli diced)
40g
No artificial preservatives, additives, or fillers.
FAQ’s
What makes Cool Chile Chipotle Flakes Meco special?
Cool Chile Chipotle Flakes Meco are crafted from whole smoke-dried jalapeño chilies, carefully diced into chewy, nugget-shaped flakes. These small, thick-fleshed chipotle chilies are among the most beloved and recognised varieties in Mexican cuisine, prized for their rich, smoky flavour and moderate heat.
How spicy are chipotle flakes?
Chipotle flakes have a moderate heat level, offering warmth and depth without overpowering a dish.
How do I use chipotle flakes in cooking?
Simply sprinkle them directly into your dish while cooking, toast them briefly in a dry pan for extra flavour, or soak them in hot water and blend into a smooth paste.
Are these flakes suitable for vegan and vegetarian meals?
Absolutely. They add rich, smoky depth to plant-based dishes like bean stews, vegetable chilli, and rice bowls.
How should I store chipotle flakes?
Store in a cool, dry place, away from direct light, to maintain freshness and flavour.
Click her for delivery information
Product Description
Cool Chile Chipotle Flakes Meco | Smoky & Spicy Dried Chilli Flakes
Cool Chile Chipotle Flakes Meco are crafted from whole smoke-dried jalapeño chilies, carefully diced into chewy, nugget-shaped flakes. These small, thick-fleshed chipotle chilies are among the most beloved and recognised varieties in Mexican cuisine, prized for their rich, smoky flavour and moderate heat.
Ideal for slow-cooked dishes, stews, and marinades, these chipotle flakes infuse food with a deep, earthy warmth. Whether sprinkled into dishes as they cook or rehydrated and blended into sauces, they bring an authentic Mexican depth to any meal.
perfect for hosting, staycations, or a midweek meal.
How to Use
Sprinkle directly into soups, stews, and slow-cooked dishes for smoky heat
Toast lightly in a dry pan to intensify flavour before adding to recipes
Soak in hot water for 10 minutes, then blend with some of the liquid to create a rich chili paste
Stir into marinades, spice rubs, or BBQ sauces for added depth
Mix into bean dishes, tacos, or rice bowls for a warm, smoky finish
Crush and sprinkle over roasted vegetables or grilled meats
Ingredients
100% smoke-dried chipotle meco chilli diced)
40g
No artificial preservatives, additives, or fillers.
FAQ’s
What makes Cool Chile Chipotle Flakes Meco special?
Cool Chile Chipotle Flakes Meco are crafted from whole smoke-dried jalapeño chilies, carefully diced into chewy, nugget-shaped flakes. These small, thick-fleshed chipotle chilies are among the most beloved and recognised varieties in Mexican cuisine, prized for their rich, smoky flavour and moderate heat.
How spicy are chipotle flakes?
Chipotle flakes have a moderate heat level, offering warmth and depth without overpowering a dish.
How do I use chipotle flakes in cooking?
Simply sprinkle them directly into your dish while cooking, toast them briefly in a dry pan for extra flavour, or soak them in hot water and blend into a smooth paste.
Are these flakes suitable for vegan and vegetarian meals?
Absolutely. They add rich, smoky depth to plant-based dishes like bean stews, vegetable chilli, and rice bowls.
How should I store chipotle flakes?
Store in a cool, dry place, away from direct light, to maintain freshness and flavour.
Click her for delivery information
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