For cooks who want bold flavour with a warming, aromatic edge, Asilia Turmeric Ginger Sea Salt brings depth and brightness to everyday dishes.
A vibrant blend of pure ocean sea salt, organic turmeric and ginger, this seasoning delivers earthy warmth, gentle heat and layered spice. Black pepper rounds it out, adding subtle bite and helping unlock the full flavour of the turmeric.
It’s the kind of seasoning that transforms simple ingredients - whether you’re roasting vegetables, building a slow-cooked curry, or finishing a grain bowl with something a little more interesting.
Clean, natural and full of character, it’s an easy way to add richness and complexity without extra effort.
Perfect for midweek cooking, relaxed hosting, or adding a warming twist to your go-to dishes.
Why You’ll Love It
Warming blend of turmeric, ginger and black pepper
Earthy, aromatic flavour with gentle heat
Made with organically sourced ingredients
Clean, natural - nothing artificial
Adds depth to everyday cooking
Works as both a cooking and finishing salt
How to Use
Sprinkle over roasted cauliflower or root vegetables
Add to curries, tagines or slow-cooked stews
Season grilled fish or seafood
Stir into soups, dressings or marinades
Mix into rice, lentils or grain bowls
Add to eggs or tofu for a savoury breakfast
Ingredients
Pure ocean sea salt (70%)
Organic turmeric (15%)
Organic ginger (10%)
Organic black pepper (5%)
140g
No artificial additives, preservatives or flavour enhancers.
About Asilia
Handcrafted in small batches using high-quality, organically sourced spices, this blend is designed to highlight the natural warmth and depth of its ingredients. The turmeric and ginger are carefully balanced with black pepper to create a seasoning that’s both flavour-led and versatile, with no unnecessary additives or fillers.
FAQ’S
What makes this seasoning special?
A balanced blend of turmeric, ginger and black pepper that delivers warmth, depth and aromatic spice in a simple, versatile format.
What does it taste like?
Earthy and warming with gentle heat and a subtle peppery finish.
What dishes work best?
Roasted vegetables, curries, stews, fish, grains and lentil dishes.
Can I use it while cooking and for finishing?
Yes - it works well both ways.
How should I store it?
Keep in a cool, dry place in an airtight container.
For cooks who want bold flavour with a warming, aromatic edge, Asilia Turmeric Ginger Sea Salt brings depth and brightness to everyday dishes.
A vibrant blend of pure ocean sea salt, organic turmeric and ginger, this seasoning delivers earthy warmth, gentle heat and layered spice. Black pepper rounds it out, adding subtle bite and helping unlock the full flavour of the turmeric.
It’s the kind of seasoning that transforms simple ingredients - whether you’re roasting vegetables, building a slow-cooked curry, or finishing a grain bowl with something a little more interesting.
Clean, natural and full of character, it’s an easy way to add richness and complexity without extra effort.
Perfect for midweek cooking, relaxed hosting, or adding a warming twist to your go-to dishes.
Why You’ll Love It
Warming blend of turmeric, ginger and black pepper
Earthy, aromatic flavour with gentle heat
Made with organically sourced ingredients
Clean, natural - nothing artificial
Adds depth to everyday cooking
Works as both a cooking and finishing salt
How to Use
Sprinkle over roasted cauliflower or root vegetables
Add to curries, tagines or slow-cooked stews
Season grilled fish or seafood
Stir into soups, dressings or marinades
Mix into rice, lentils or grain bowls
Add to eggs or tofu for a savoury breakfast
Ingredients
Pure ocean sea salt (70%)
Organic turmeric (15%)
Organic ginger (10%)
Organic black pepper (5%)
140g
No artificial additives, preservatives or flavour enhancers.
About Asilia
Handcrafted in small batches using high-quality, organically sourced spices, this blend is designed to highlight the natural warmth and depth of its ingredients. The turmeric and ginger are carefully balanced with black pepper to create a seasoning that’s both flavour-led and versatile, with no unnecessary additives or fillers.
FAQ’S
What makes this seasoning special?
A balanced blend of turmeric, ginger and black pepper that delivers warmth, depth and aromatic spice in a simple, versatile format.
What does it taste like?
Earthy and warming with gentle heat and a subtle peppery finish.
What dishes work best?
Roasted vegetables, curries, stews, fish, grains and lentil dishes.
Can I use it while cooking and for finishing?
Yes - it works well both ways.
How should I store it?
Keep in a cool, dry place in an airtight container.
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